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About: Leah Chase     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : yago:Whole100003553, within Data Space : dbpedia.org associated with source document(s)

Type: Thingfoaf:Personpersondul:NaturalPersonEukaryoteHomo sapiensHumanAnimalyago:WikicatAmericanRestaurateursyago:WikicatAmericanTelevisionChefsanimalchefeukaryotespeciesschema:Personyago:WikicatLivingPeopleyago:WikicatPeopleFromNewOrleans,Louisianayago:Businessman109882007yago:Businessperson109882716yago:Capitalist109609232yago:CausalAgent100007347yago:Chef109963574yago:Cook109963320yago:LivingThing100004258yago:Object100002684yago:Organism100004475yago:Owner110388924yago:Person100007846yago:PhysicalEntity100001930yago:Worker109632518yago:YagoLegalActoryago:YagoLegalActorGeoyago:Restaurateur110524869yago:SkilledWorker110605985yago:Whole100003553 New Facet based on Instances of this Class

Leyah (Leah) Chase (née Lange; January 6, 1923 – June 1, 2019) was an American chef based in New Orleans, Louisiana. An author and television personality, she was known as the Queen of Creole Cuisine, advocating both African-American art and Creole cooking. Her restaurant, Dooky Chase, was known as a gathering place during the 1960s among many who participated in the Civil Rights Movement, and was known as a gallery due to its extensive African-American art collection. In 2018 it was named one of the 40 most important restaurants of the past 40 years by Food & Wine.