. . . . . . . . . . . . . . "Ba chef m\u00F3r le r\u00E1, \u00FAdar agus pearsa teilif\u00EDse Meirice\u00E1nach \u00E9 Anthony Michael Bourdain, a rugadh ar 25 Meitheamh 1956 agus a fuair b\u00E1s ar 8 Meitheamh 2018. Rugadh i gCathair Nua-Eabhrac \u00E9, agus d'fh\u00E1s s\u00E9 an\u00EDos in Leonia, New Jersey. Eagarth\u00F3ir de chuid an New York Times ab ea a mh\u00E1thair, agus d'oibrigh a athair d'fhoilsitheoir cheoil. Ba de ch\u00FAlra Francach Caitliceach \u00E9 a athair agus de ch\u00FAlra Gi\u00FAdach \u00ED a mh\u00E1thair. Rinne Anthony staid\u00E9ar tr\u00ED\u00FA leibh\u00E9il i gCol\u00E1iste Vassar agus in Culinary Institute of America, an d\u00E1 \u00E1it seo suite i ngleann an Hudson i st\u00E1t Nua-Eabhrac. Chuir Bourdain l\u00E1mh ina bh\u00E1s f\u00E9in sa Fhrainc ar 8 Meitheamh 2018."@ga . . . . "Anthony Bourdain"@en . . . . . . "Anthony Michael Bourdain (Nova York, 25 de junho de 1956 \u2014 Kaysersberg, 8 de junho de 2018) foi um chef, escritor, e apresentador de televis\u00E3o norte-americano. Bourdain tornou-se conhecido por seu livro Kitchen Confidential: Adventures in the Culinary Underbelly, lan\u00E7ado em 2000, e apresentava o programa de aventuras culturais e culin\u00E1rias Anthony Bourdain: No Reservations, no Travel Channel. Formado no Culinary Institute of America (classe de 1978), Bourdain foi um veterano de 28 anos em cozinhas profissionais, e ultimamente era um \"Chef-at-Large\" cujo quartel-general foi a Brasserie Les Halles, onde ele foi chef executivo por muitos anos."@pt . . . . . . . . . . "Anthony Bourdain"@fr . . . . . . . . . . . "Anthony Bourdain: Parts Unknown"@en . . . . . "journalist"@en . . . . . . . . "Anthony Michael Bourdain (Ciutat de Nova York, 25 de juny de 1956 \u2013 , 8 de juny de 2018) va ser un xef, actor, i personalitat televisiva estatunidenca."@ca . . . "no"@en . . . . . "Anthony Michael Bourdain, f\u00F6dd 25 juni 1956 i New York, d\u00F6d 8 juni 2018 i Kaysersberg Vignoble i Haut-Rhin i Frankrike, var en amerikansk kock, TV-personlighet och f\u00F6rfattare. Han var under en tid k\u00F6ksm\u00E4stare p\u00E5 i New York. Bourdain begick sj\u00E4lvmord den 8 juni 2018 vid 61 \u00E5rs \u00E5lder."@sv . . . . . "Anthony Michael Bourdain (n. 25-an de junio 1956, m. 8-an de junio 2018) estis populara usona komikulo kaj aktoro."@eo . . "Anthony Michael Bourdain (Nueva York, 25 de junio de 1956 - Kaysersberg-Vignoble, 8 de junio de 2018) fue un jefe de cocina, presentador de televisi\u00F3n y escritor estadounidense.\u200B Formado en el Instituto Culinario de Am\u00E9rica, atesor\u00F3 m\u00E1s de treinta a\u00F1os de experiencia en el mundo de la restauraci\u00F3n y en los a\u00F1os 1990 fue jefe de cocina del restaurante neoyorquino Brasserie Les Halles.\u200B Su fama se increment\u00F3 en 2000 con la publicaci\u00F3n de la biograf\u00EDa , con la que entr\u00F3 en la lista de libros m\u00E1s vendidos. Desde entonces se retir\u00F3 de los fogones para dedicarse a la escritura y a la televisi\u00F3n.\u200B"@es . . . . . . "no"@en . . . "no"@en . . . . . . . "Anthony Michael Bourdain (Ciutat de Nova York, 25 de juny de 1956 \u2013 , 8 de juny de 2018) va ser un xef, actor, i personalitat televisiva estatunidenca."@ca . . "\u039F \u0386\u03BD\u03C4\u03BF\u03BD\u03B9 \u039C\u03AC\u03B9\u03BA\u03BB \u039C\u03C0\u03BF\u03C5\u03C1\u03BD\u03C4\u03AD\u03BD (\u03B1\u03B3\u03B3\u03BB\u03B9\u03BA\u03AC: Anthony Michael Bourdain, 25 \u0399\u03BF\u03C5\u03BD\u03AF\u03BF\u03C5 1956 - 8 \u0399\u03BF\u03C5\u03BD\u03AF\u03BF\u03C5 2018) \u03AE\u03C4\u03B1\u03BD \u0391\u03BC\u03B5\u03C1\u03B9\u03BA\u03B1\u03BD\u03CC\u03C2 \u03C3\u03B5\u03C6, \u03B4\u03B9\u03B1\u03C3\u03B7\u03BC\u03CC\u03C4\u03B7\u03C4\u03B1, \u03C3\u03C5\u03B3\u03B3\u03C1\u03B1\u03C6\u03AD\u03B1\u03C2 \u03BA\u03B1\u03B9 \u03C0\u03C1\u03BF\u03C3\u03C9\u03C0\u03B9\u03BA\u03CC\u03C4\u03B7\u03C4\u03B1 \u03C4\u03B7\u03C2 \u03C4\u03B7\u03BB\u03B5\u03CC\u03C1\u03B1\u03C3\u03B7\u03C2, \u03C0\u03BF\u03C5 \u03C0\u03C1\u03C9\u03C4\u03B1\u03B3\u03C9\u03BD\u03AF\u03C3\u03C4\u03B7\u03C3\u03B5 \u03C3\u03B5 \u03C4\u03B7\u03BB\u03B5\u03BF\u03C0\u03C4\u03B9\u03BA\u03AD\u03C2 \u03B5\u03BA\u03C0\u03BF\u03BC\u03C0\u03AD\u03C2, \u03C4\u03B1\u03BE\u03B9\u03B4\u03B5\u03CD\u03BF\u03BD\u03C4\u03B1\u03C2 \u03C3\u03B5 \u03CC\u03BB\u03BF \u03C4\u03BF\u03BD \u03BA\u03CC\u03C3\u03BC\u03BF, \u03BF\u03B9 \u03BF\u03C0\u03BF\u03AF\u03B5\u03C2 \u03B5\u03C0\u03B9\u03BA\u03B5\u03BD\u03C4\u03C1\u03CE\u03BD\u03BF\u03BD\u03C4\u03B1\u03BD \u03BA\u03C5\u03C1\u03AF\u03C9\u03C2 \u03C3\u03C4\u03B7\u03BD \u03BA\u03BF\u03C5\u03B6\u03AF\u03BD\u03B1, \u03C4\u03BF\u03BD \u03C0\u03BF\u03BB\u03B9\u03C4\u03B9\u03C3\u03BC\u03CC \u03BA\u03B1\u03B9 \u03C4\u03B9\u03C2 \u03C3\u03C5\u03BD\u03B8\u03AE\u03BA\u03B5\u03C2 \u03B4\u03B9\u03B1\u03B2\u03AF\u03C9\u03C3\u03B7\u03C2 \u03C4\u03C9\u03BD \u03B1\u03BD\u03B8\u03C1\u03CE\u03C0\u03C9\u03BD \u03C3\u03C4\u03B9\u03C2 \u03C7\u03CE\u03C1\u03B5\u03C2 \u03C0\u03BF\u03C5 \u03B5\u03C0\u03B9\u03C3\u03BA\u03B5\u03C0\u03C4\u03CC\u03C4\u03B1\u03BD. \u0398\u03B5\u03C9\u03C1\u03B5\u03AF\u03C4\u03BF \u03C9\u03C2 \u03AD\u03BD\u03B1\u03C2 \u03B1\u03C0\u03CC \u03C4\u03BF\u03C5\u03C2 \u03C3\u03C0\u03BF\u03C5\u03B4\u03B1\u03B9\u03CC\u03C4\u03B5\u03C1\u03BF\u03C5\u03C2 \u03C3\u03B5\u03C6 \u03C3\u03C4\u03BF\u03BD \u03BA\u03CC\u03C3\u03BC\u03BF. \u0391\u03C5\u03C4\u03BF\u03BA\u03C4\u03CC\u03BD\u03B7\u03C3\u03B5 \u03B4\u03B9' \u03B1\u03C0\u03B1\u03B3\u03C7\u03BF\u03BD\u03B9\u03C3\u03BC\u03BF\u03CD \u03C3\u03C4\u03B1 61 \u03C4\u03BF\u03C5 \u03C7\u03C1\u03CC\u03BD\u03B9\u03B1, \u03B5\u03BD\u03CE \u03B2\u03C1\u03B9\u03C3\u03BA\u03CC\u03C4\u03B1\u03BD \u03C3\u03C4\u03B7 \u0393\u03B1\u03BB\u03BB\u03AF\u03B1 \u03B3\u03B9\u03B1 \u03B3\u03C5\u03C1\u03AF\u03C3\u03BC\u03B1\u03C4\u03B1."@el . . . ""@en . . "\u30A2\u30F3\u30BD\u30CB\u30FC\u30FB\u30DC\u30FC\u30C7\u30A4\u30F3\uFF08Anthony Michael \"Tony\" Bourdain, 1956\u5E746\u670825\u65E5 - 2018\u5E746\u67088\u65E5\u3002\u901A\u79F0\u30C8\u30CB\u30FC\uFF09\u306F\u3001\u30A2\u30E1\u30EA\u30AB\u5408\u8846\u56FD\u306E\u4F5C\u5BB6\u3001\u30B7\u30A7\u30D5\u3001\u756A\u7D44\u53F8\u4F1A\u8005\u3067\u3042\u308B\u3002\u8457\u66F8\u306B\u300C\u30B7\u30A7\u30D5\u306E\u707D\u96E3\u300D\u3001\u300C\u30AD\u30C3\u30C1\u30F3\u30FB\u30B3\u30F3\u30D5\u30A3\u30C7\u30F3\u30B7\u30E3\u30EB\u300D\u3001\u300C\u30A2\u30DA\u30C6\u30A3\u30FC\u30C8\u30FB\u30AF\u30C3\u30AF\u30D6\u30C3\u30AF\u300D\u7B49\u304C\u3042\u308B\u3002"@ja . . "Anthony Michael Bourdain (New York, AEB, 1956ko ekainaren 25ean - Estrasburgo, Frantzia, 2018ko ekainaren 8a) estatubatuar sukaldari, idazle eta telebistako pertsonaia zen. 1978an graduatu zen eta hainbat sukaldetako buru bezala aritu da, besteak beste, urte asko eman zituen ezagunekoa. Zenbait iturriren arabera, munduko sukaldari garrantzitsuenen artean dago. Ezaguna egin zen lehen aldiz 2000an argitaratu zuen liburu batengatik:) eta gero telebistako bere saioengatik. Fikziozko eta historia liburuak ere idatzi zituen."@eu . . "\u042D\u0301\u043D\u0442\u043E\u043D\u0438 \u041C\u0430\u0439\u043A\u043B \u0411\u0443\u0440\u0434\u0435\u0301\u043D (\u0430\u043D\u0433\u043B. Anthony Michael Bourdain; 25 \u0438\u044E\u043D\u044F 1956, \u041D\u044C\u044E-\u0419\u043E\u0440\u043A, \u0421\u0428\u0410 \u2014 8 \u0438\u044E\u043D\u044F 2018, \u041A\u0430\u0439\u0437\u0435\u0440\u0441\u0431\u0435\u0440\u0433, \u0424\u0440\u0430\u043D\u0446\u0438\u044F) \u2014 \u0430\u043C\u0435\u0440\u0438\u043A\u0430\u043D\u0441\u043A\u0438\u0439 \u0448\u0435\u0444-\u043F\u043E\u0432\u0430\u0440, \u043F\u0438\u0441\u0430\u0442\u0435\u043B\u044C, \u043F\u0443\u0442\u0435\u0448\u0435\u0441\u0442\u0432\u0435\u043D\u043D\u0438\u043A-\u0434\u043E\u043A\u0443\u043C\u0435\u043D\u0442\u0430\u043B\u0438\u0441\u0442 \u0438 \u0442\u0435\u043B\u0435\u0432\u0435\u0434\u0443\u0449\u0438\u0439, \u0438\u0437\u0432\u0435\u0441\u0442\u043D\u044B\u0439 \u043F\u043E \u043F\u0440\u043E\u0433\u0440\u0430\u043C\u043C\u0430\u043C, \u0438\u0441\u0441\u043B\u0435\u0434\u043E\u0432\u0430\u0432\u0448\u0438\u043C \u043C\u0435\u0436\u0434\u0443\u043D\u0430\u0440\u043E\u0434\u043D\u0443\u044E \u043A\u0443\u043B\u044C\u0442\u0443\u0440\u0443, \u043A\u0443\u0445\u043D\u044E \u0438 \u0447\u0435\u043B\u043E\u0432\u0435\u0447\u0435\u0441\u043A\u0443\u044E \u0441\u0438\u0442\u0443\u0430\u0446\u0438\u044E. \u0411\u0443\u0440\u0434\u0435\u043D \u0441\u0447\u0438\u0442\u0430\u043B\u0441\u044F \u043E\u0434\u043D\u0438\u043C \u0438\u0437 \u043D\u0430\u0438\u0431\u043E\u043B\u0435\u0435 \u0432\u043B\u0438\u044F\u0442\u0435\u043B\u044C\u043D\u044B\u0445 \u0448\u0435\u0444-\u043F\u043E\u0432\u0430\u0440\u043E\u0432 \u0441\u043E\u0432\u0440\u0435\u043C\u0435\u043D\u043D\u043E\u0441\u0442\u0438. \u041E\u043A\u043E\u043D\u0447\u0438\u0432\u0448\u0438\u0439 \u041A\u0443\u043B\u0438\u043D\u0430\u0440\u043D\u044B\u0439 \u0438\u043D\u0441\u0442\u0438\u0442\u0443\u0442 \u0410\u043C\u0435\u0440\u0438\u043A\u0438 \u0432 1978 \u0433\u043E\u0434\u0443, \u0411\u0443\u0440\u0434\u0435\u043D \u0437\u0430 \u0441\u0432\u043E\u044E \u0434\u043E\u043B\u0433\u0443\u044E \u043A\u0430\u0440\u044C\u0435\u0440\u0443 \u0431\u044B\u043B \u0448\u0435\u0444-\u043F\u043E\u0432\u0430\u0440\u043E\u043C \u0440\u0430\u0437\u043B\u0438\u0447\u043D\u044B\u0445 \u0438\u0437\u0432\u0435\u0441\u0442\u043D\u044B\u0445 \u0440\u0435\u0441\u0442\u043E\u0440\u0430\u043D\u043E\u0432, \u0432 \u0442\u043E\u043C \u0447\u0438\u0441\u043B\u0435 \u00ABBrasserie Les Halles\u00BB \u043D\u0430 \u041C\u0430\u043D\u0445\u044D\u0442\u0442\u044D\u043D\u0435. \u041F\u0435\u0440\u0432\u043E\u043D\u0430\u0447\u0430\u043B\u044C\u043D\u0443\u044E \u0438\u0437\u0432\u0435\u0441\u0442\u043D\u043E\u0441\u0442\u044C \u0435\u043C\u0443 \u043F\u0440\u0438\u043D\u0435\u0441\u043B\u0430 \u0441\u0442\u0430\u0432\u0448\u0430\u044F \u0431\u0435\u0441\u0442\u0441\u0435\u043B\u043B\u0435\u0440\u043E\u043C \u043A\u043D\u0438\u0433\u0430 \u00AB\u041E \u0435\u0434\u0435: \u0441\u0442\u0440\u043E\u0433\u043E \u043A\u043E\u043D\u0444\u0438\u0434\u0435\u043D\u0446\u0438\u0430\u043B\u044C\u043D\u043E\u00BB (2000)."@ru . . . . . "1956-06-25"^^ . . . . "Anthony Bourdain"@it . "Anthony Bourdain"@eu . "\u5B89\u6771\u5C3C\u00B7\u9EA5\u53EF\u00B7\u6CE2\u767B\uFF08Anthony Michael Bourdain\uFF0C1956\u5E746\u670825\u65E5\uFF0D2018\u5E746\u67088\u65E5\uFF09\uFF0C\u662F\u4E00\u4F4D\u7F8E\u570B\u5EDA\u5E2B\u3001\u4F5C\u5BB6\u53CA\u96FB\u8996\u7BC0\u76EE\u4E3B\u6301\u4EBA\uFF0C\u751F\u65BC\u7D10\u7D04\u5E02\u3002 \u6CE2\u767B\u6210\u540D\u4F5C\u70BA\u300A\u300B\u3002\u53BB\u4E16\u524D\u5728\u6709\u7EBF\u7535\u89C6\u65B0\u95FB\u7F51\u4E3B\u6301\u7BC0\u76EE\u300A\u300B\uFF0C2013\u5E74\u81F32016\u5E74\u9593\uFF0C\u6BCF\u5E74\u5747\u6191\u6B64\u7BC0\u76EE\u7372\u827E\u7F8E\u734E\u3002\u540C\u7BC0\u76EE\u4EA6\u57282014\u5E74\u7372\u76AE\u535A\u8FEA\u734E\u3002"@zh . . . . . . . . . "\u0415\u043D\u0442\u043E\u043D\u0456 \u0411\u0443\u0440\u0434\u0435\u043D"@uk . . . . . "1956-06-25"^^ . . . . . . . . "Anthony Michael \u201ETony\u201D Bourdain (ur. 25 czerwca 1956 w Nowym Jorku, zm. 8 czerwca 2018 w Kaysersberg-Vignoble) \u2013 ameryka\u0144ski szef kuchni, kucharz, aktor, muzyk, restaurator, piosenkarz, osobowo\u015B\u0107 telewizyjna i pisarz pochodzenia francusko-\u017Cydowskiego."@pl . . . . . . "Anthony Michael Bourdain"@en . . . "Anthony Michael Bourdain (Nueva York, 25 de junio de 1956 - Kaysersberg-Vignoble, 8 de junio de 2018) fue un jefe de cocina, presentador de televisi\u00F3n y escritor estadounidense.\u200B Formado en el Instituto Culinario de Am\u00E9rica, atesor\u00F3 m\u00E1s de treinta a\u00F1os de experiencia en el mundo de la restauraci\u00F3n y en los a\u00F1os 1990 fue jefe de cocina del restaurante neoyorquino Brasserie Les Halles.\u200B Su fama se increment\u00F3 en 2000 con la publicaci\u00F3n de la biograf\u00EDa , con la que entr\u00F3 en la lista de libros m\u00E1s vendidos. Desde entonces se retir\u00F3 de los fogones para dedicarse a la escritura y a la televisi\u00F3n.\u200B En su trayectoria televisiva ha presentado programas de viajes cuyo punto com\u00FAn era el acercamiento de sociedades y culturas a trav\u00E9s de la gastronom\u00EDa.\u200B Debut\u00F3 en Food Network con A Cook's Tour, de ah\u00ED pas\u00F3 a dirigir Anthony Bourdain: No Reservations en Travel Channel (2005-2012) y luego se march\u00F3 a la CNN para ocuparse de Anthony Bourdain: Parts Unknown (2013-2018).\u200B Por otro lado, fue productor ejecutivo del espacio , producido para la televisi\u00F3n p\u00FAblica PBS, y jurado en el concurso culinario The Taste. Su carrera ha sido reconocida con un premio Peabody en 2014 y seis premios Primetime Emmy a las Artes Creativas.\u200B"@es . . "\u0623\u0646\u062A\u0648\u0646\u064A \u0628\u0648\u0631\u062F\u0627\u064A\u0646"@ar . . . . "Anthony Michael Bourdain (/b\u0254\u02D0r\u02C8de\u026An/; June 25, 1956 \u2013 June 8, 2018) was an American celebrity chef, author, and travel documentarian who starred in programs focusing on the exploration of international culture, cuisine, and the human condition. Bourdain was a 1978 graduate of The Culinary Institute of America and a veteran of many professional kitchens during his career, which included several years spent as an executive chef at Brasserie Les Halles in Manhattan. He first became known for his bestselling book Kitchen Confidential: Adventures in the Culinary Underbelly (2000). Bourdain's first food and world-travel television show A Cook's Tour ran for 35 episodes on the Food Network in 2002 and 2003. In 2005, he began hosting the Travel Channel's culinary and cultural adventure programs Anthony Bourdain: No Reservations (2005\u20132012) and The Layover (2011\u20132013). In 2013, he began a three-season run as a judge on The Taste and consequently switched his travelogue programming to CNN to host Anthony Bourdain: Parts Unknown. Although best known for his culinary writings and television presentations, along with several books on food and cooking and travel adventures, Bourdain also wrote both fiction and historical nonfiction. On June 8, 2018, Bourdain died by suicide while on location in France, filming for Parts Unknown."@en . "\u30A2\u30F3\u30BD\u30CB\u30FC\u30FB\u30DC\u30FC\u30C7\u30A4\u30F3\uFF08Anthony Michael \"Tony\" Bourdain, 1956\u5E746\u670825\u65E5 - 2018\u5E746\u67088\u65E5\u3002\u901A\u79F0\u30C8\u30CB\u30FC\uFF09\u306F\u3001\u30A2\u30E1\u30EA\u30AB\u5408\u8846\u56FD\u306E\u4F5C\u5BB6\u3001\u30B7\u30A7\u30D5\u3001\u756A\u7D44\u53F8\u4F1A\u8005\u3067\u3042\u308B\u3002\u8457\u66F8\u306B\u300C\u30B7\u30A7\u30D5\u306E\u707D\u96E3\u300D\u3001\u300C\u30AD\u30C3\u30C1\u30F3\u30FB\u30B3\u30F3\u30D5\u30A3\u30C7\u30F3\u30B7\u30E3\u30EB\u300D\u3001\u300C\u30A2\u30DA\u30C6\u30A3\u30FC\u30C8\u30FB\u30AF\u30C3\u30AF\u30D6\u30C3\u30AF\u300D\u7B49\u304C\u3042\u308B\u3002"@ja . . "Anthony Bourdain"@sv . "Kaysersberg-Vignoble, France"@en . . . . . . . . . . . . . . . . "\u0415\u043D\u0442\u043E\u043D\u0456 \u0411\u0443\u0440\u0434\u0435\u043D (\u0430\u043D\u0433\u043B. Anthony Michael Bourdain; 25 \u0447\u0435\u0440\u0432\u043D\u044F 1956[http://global.britannica.com/biography/Anthony-Bourdain_Encyclop\u00E6dia_Britannica][[d:Track:Q5375741]]"@uk . . . . . . "\uC564\uC11C\uB2C8 \uBCF4\uB370\uC778(Anthony Bourdain, 1956\uB144 6\uC6D4 25\uC77C ~ 2018\uB144 6\uC6D4 8\uC77C)\uC740 \uBBF8\uAD6D\uC758 \uC694\uB9AC\uC0AC, \uBC29\uC1A1\uC778\uC774\uB2E4. \uAD6D\uC81C \uBB38\uD654, \uC694\uB9AC \uBC0F \uC778\uAC04 \uC0C1\uD0DC\uC5D0 \uB300\uD55C \uD0D0\uAD6C\uC5D0 \uCD08\uC810\uC744 \uB9DE\uCD98 \uD504\uB85C\uADF8\uB7A8\uC5D0 \uCD9C\uC5F0\uD588\uC2B5\uB2C8\uB2E4. \uBCF4\uB370\uC778\uC740 1978\uB144 \uBBF8\uAD6D \uC694\uB9AC \uD611\uD68C(The Culinary Institute of America)\uB97C \uC878\uC5C5\uD588\uC73C\uBA70, \uB9E8\uD558\uD0C4\uC5D0 \uC788\uB294 Brassie Les Halles\uC5D0\uC11C \uC218\uB144\uAC04 \uC218\uC11D \uC8FC\uBC29\uC7A5\uC73C\uB85C \uADFC\uBB34\uD55C \uACBD\uB825\uC774 \uC788\uB294 \uBCA0\uD14C\uB791\uC785\uB2C8\uB2E4. \uADF8\uB294 \uBCA0\uC2A4\uD2B8\uC140\uB7EC '\uD0A4\uCE5C \uCEE8\uD53C\uB374\uC15C: \uC694\uB9AC \uC5B8\uB354\uBC30\uC5D0\uC11C\uC758 \uBAA8\uD5D8 (2000\uB144)'\uC758 \uC800\uC790\uC774\uB2E4. 2018\uB144 6\uC6D4 8\uC77C \uC544\uCE68, CNN \uCD9C\uC7A5 \uB3C4\uC911 \uD504\uB791\uC2A4\uC758 \uD55C \uD638\uD154\uC5D0\uC11C \uC0AC\uB9DD\uD55C \uCC44 \uBC1C\uACAC\uB418\uC5C8\uB2E4. \uC0AC\uC778\uC740 \uC790\uC0B4\uB85C \uCD94\uC815\uB418\uACE0 \uC788\uB2E4."@ko . . . . . . . . . . "\u0386\u03BD\u03C4\u03BF\u03BD\u03B9 \u039C\u03C0\u03BF\u03C5\u03C1\u03BD\u03C4\u03AD\u03BD"@el . . . . . . . "Manhattan, New York City, U.S."@en . . . . . . . . . . . . . "Anthony Michael Bourdain, n\u00E9 le 25 juin 1956 \u00E0 New York et mort le 8 juin 2018 \u00E0 Kaysersberg Vignoble, pr\u00E8s de Colmar, en Alsace, est un chef cuisinier, auteur et animateur de t\u00E9l\u00E9vision am\u00E9ricain. C'est l'un des anciens chefs de la Brasserie Les Halles, \u00E0 New York."@fr . . . . . . . "94443"^^ . "\u5B89\u6771\u5C3C\u00B7\u6CE2\u767B"@zh . . . . . . "Anthony Michael Bourdain (New York, 25 giugno 1956 \u2013 Kaysersberg-Vignoble, 8 giugno 2018) \u00E8 stato un cuoco, gastronomo, scrittore e personaggio televisivo statunitense."@it . . . . . "Anthony Bourdain: No Reservations"@en . . . . . . . . . . "travel writer"@en . . . . . . . "Anthony Bourdain"@in . . "Awards for Anthony Bourdain"@en . . . . . "Anthony Michael Bourdain (New York, 25 giugno 1956 \u2013 Kaysersberg-Vignoble, 8 giugno 2018) \u00E8 stato un cuoco, gastronomo, scrittore e personaggio televisivo statunitense."@it . . "2018-06-08"^^ . . . . . . . . "Anthony Michael (Tony) Bourdain (New York, 25 juni 1956 \u2013 Kaysersberg, 8 juni 2018) was een Amerikaanse kok, televisiepresentator en auteur. Hij is vooral bekend geworden door zijn boek Kitchen Confidential: Adventures in the Culinary Underbelly en het televisieprogramma No Reservations, dat ook in Nederland te zien was op Discovery Channel en later op 24Kitchen."@nl . . . "The Taste"@en . . . . . . . . . . . . . . . . . . . . . . . "\u30A2\u30F3\u30BD\u30CB\u30FC\u30FB\u30DC\u30FC\u30C7\u30A3\u30F3"@ja . . . . . . . . . . . . . . . "Chef"@en . . . . . . . . "Anthony Bourdain"@pl . . . . . . . . . . . . . . . . . . . "\u0623\u0646\u062A\u0648\u0646\u064A \u0645\u0627\u064A\u0643\u0644 \u0628\u0648\u0631\u062F\u0627\u064A\u0646 (\u0628\u0627\u0644\u0625\u0646\u062C\u0644\u064A\u0632\u064A\u0629: Anthony Michael Bourdain\u061B 25 \u064A\u0648\u064A\u0646\u0648 1956 \u2013 8 \u064A\u0648\u0646\u064A\u0648 2018) \u0643\u0627\u0646 \u0637\u0627\u0647\u064A\u0627 \u0645\u0634\u0647\u0648\u0631\u0627 \u0648\u0643\u0627\u062A\u0628\u0627 \u0623\u0645\u064A\u0631\u0643\u064A\u0627 \u0643\u0645\u0627 \u0623\u0646\u0647 \u0643\u0627\u0646 \u0635\u0627\u0646\u0639 \u0623\u0641\u0644\u0627\u0645 \u0648\u062B\u0627\u0626\u0642\u064A\u0629 \u0648\u0634\u062E\u0635\u064A\u0629 \u062A\u0644\u0641\u0632\u064A\u0648\u0646\u064A\u0629 \u0641\u0645\u062B\u0644 \u0641\u064A \u0628\u0631\u0627\u0645\u062C \u064A\u0631\u0648\u064A \u0642\u0635\u0635\u0627 \u062A\u0631\u0643\u0632 \u0639\u0644\u0649 \u0627\u0633\u062A\u0643\u0634\u0627\u0641 \u062B\u0642\u0627\u0641\u0627\u062A \u0648\u0645\u0637\u0627\u0628\u062E \u0627\u0644\u0639\u0627\u0644\u0645 \u0648\u0645\u0646 \u062E\u0644\u0627\u0644 \u0630\u0644\u0643 \u064A\u0639\u0644\u0642 \u0639\u0644\u0649 \u0627\u0644\u062D\u0627\u0644\u0629 \u0627\u0644\u0625\u0646\u0633\u0627\u0646\u064A\u0629. \u0625\u0644\u0649 \u0630\u0644\u0643\u060C \u0630\u064F\u0643\u0631 \u0628\u0623\u0646\u0647 \u0645\u0646 \u0623\u0643\u062B\u0631 \u0627\u0644\u0637\u0647\u0627\u0629 \u062A\u0623\u062B\u064A\u0631\u0627 \u0641\u064A \u0627\u0644\u0639\u0627\u0644\u0645."@ar . . "Anthony Michael Bourdain, n\u00E9 le 25 juin 1956 \u00E0 New York et mort le 8 juin 2018 \u00E0 Kaysersberg Vignoble, pr\u00E8s de Colmar, en Alsace, est un chef cuisinier, auteur et animateur de t\u00E9l\u00E9vision am\u00E9ricain. C'est l'un des anciens chefs de la Brasserie Les Halles, \u00E0 New York."@fr . . . "no"@en . . . "Anthony Michael Bourdain (/b\u0254\u02D0r\u02C8de\u026An/; June 25, 1956 \u2013 June 8, 2018) was an American celebrity chef, author, and travel documentarian who starred in programs focusing on the exploration of international culture, cuisine, and the human condition. Bourdain was a 1978 graduate of The Culinary Institute of America and a veteran of many professional kitchens during his career, which included several years spent as an executive chef at Brasserie Les Halles in Manhattan. He first became known for his bestselling book Kitchen Confidential: Adventures in the Culinary Underbelly (2000)."@en . . . . "Q426582"@en . "1"^^ . . . . . . . . . . "The Layover"@en . . . . "\u0623\u0646\u062A\u0648\u0646\u064A \u0645\u0627\u064A\u0643\u0644 \u0628\u0648\u0631\u062F\u0627\u064A\u0646 (\u0628\u0627\u0644\u0625\u0646\u062C\u0644\u064A\u0632\u064A\u0629: Anthony Michael Bourdain\u061B 25 \u064A\u0648\u064A\u0646\u0648 1956 \u2013 8 \u064A\u0648\u0646\u064A\u0648 2018) \u0643\u0627\u0646 \u0637\u0627\u0647\u064A\u0627 \u0645\u0634\u0647\u0648\u0631\u0627 \u0648\u0643\u0627\u062A\u0628\u0627 \u0623\u0645\u064A\u0631\u0643\u064A\u0627 \u0643\u0645\u0627 \u0623\u0646\u0647 \u0643\u0627\u0646 \u0635\u0627\u0646\u0639 \u0623\u0641\u0644\u0627\u0645 \u0648\u062B\u0627\u0626\u0642\u064A\u0629 \u0648\u0634\u062E\u0635\u064A\u0629 \u062A\u0644\u0641\u0632\u064A\u0648\u0646\u064A\u0629 \u0641\u0645\u062B\u0644 \u0641\u064A \u0628\u0631\u0627\u0645\u062C \u064A\u0631\u0648\u064A \u0642\u0635\u0635\u0627 \u062A\u0631\u0643\u0632 \u0639\u0644\u0649 \u0627\u0633\u062A\u0643\u0634\u0627\u0641 \u062B\u0642\u0627\u0641\u0627\u062A \u0648\u0645\u0637\u0627\u0628\u062E \u0627\u0644\u0639\u0627\u0644\u0645 \u0648\u0645\u0646 \u062E\u0644\u0627\u0644 \u0630\u0644\u0643 \u064A\u0639\u0644\u0642 \u0639\u0644\u0649 \u0627\u0644\u062D\u0627\u0644\u0629 \u0627\u0644\u0625\u0646\u0633\u0627\u0646\u064A\u0629. \u0625\u0644\u0649 \u0630\u0644\u0643\u060C \u0630\u064F\u0643\u0631 \u0628\u0623\u0646\u0647 \u0645\u0646 \u0623\u0643\u062B\u0631 \u0627\u0644\u0637\u0647\u0627\u0629 \u062A\u0623\u062B\u064A\u0631\u0627 \u0641\u064A \u0627\u0644\u0639\u0627\u0644\u0645."@ar . . . . . "Bourdain at the 73rd Annual Peabody Awards in 2014"@en . . . . "no"@en . . "Anthony Bourdain"@en . "tv host"@en . . . . . . . . . . "author"@en . . . . . . . . . "\u042D\u0301\u043D\u0442\u043E\u043D\u0438 \u041C\u0430\u0439\u043A\u043B \u0411\u0443\u0440\u0434\u0435\u0301\u043D (\u0430\u043D\u0433\u043B. Anthony Michael Bourdain; 25 \u0438\u044E\u043D\u044F 1956, \u041D\u044C\u044E-\u0419\u043E\u0440\u043A, \u0421\u0428\u0410 \u2014 8 \u0438\u044E\u043D\u044F 2018, \u041A\u0430\u0439\u0437\u0435\u0440\u0441\u0431\u0435\u0440\u0433, \u0424\u0440\u0430\u043D\u0446\u0438\u044F) \u2014 \u0430\u043C\u0435\u0440\u0438\u043A\u0430\u043D\u0441\u043A\u0438\u0439 \u0448\u0435\u0444-\u043F\u043E\u0432\u0430\u0440, \u043F\u0438\u0441\u0430\u0442\u0435\u043B\u044C, \u043F\u0443\u0442\u0435\u0448\u0435\u0441\u0442\u0432\u0435\u043D\u043D\u0438\u043A-\u0434\u043E\u043A\u0443\u043C\u0435\u043D\u0442\u0430\u043B\u0438\u0441\u0442 \u0438 \u0442\u0435\u043B\u0435\u0432\u0435\u0434\u0443\u0449\u0438\u0439, \u0438\u0437\u0432\u0435\u0441\u0442\u043D\u044B\u0439 \u043F\u043E \u043F\u0440\u043E\u0433\u0440\u0430\u043C\u043C\u0430\u043C, \u0438\u0441\u0441\u043B\u0435\u0434\u043E\u0432\u0430\u0432\u0448\u0438\u043C \u043C\u0435\u0436\u0434\u0443\u043D\u0430\u0440\u043E\u0434\u043D\u0443\u044E \u043A\u0443\u043B\u044C\u0442\u0443\u0440\u0443, \u043A\u0443\u0445\u043D\u044E \u0438 \u0447\u0435\u043B\u043E\u0432\u0435\u0447\u0435\u0441\u043A\u0443\u044E \u0441\u0438\u0442\u0443\u0430\u0446\u0438\u044E. \u0411\u0443\u0440\u0434\u0435\u043D \u0441\u0447\u0438\u0442\u0430\u043B\u0441\u044F \u043E\u0434\u043D\u0438\u043C \u0438\u0437 \u043D\u0430\u0438\u0431\u043E\u043B\u0435\u0435 \u0432\u043B\u0438\u044F\u0442\u0435\u043B\u044C\u043D\u044B\u0445 \u0448\u0435\u0444-\u043F\u043E\u0432\u0430\u0440\u043E\u0432 \u0441\u043E\u0432\u0440\u0435\u043C\u0435\u043D\u043D\u043E\u0441\u0442\u0438."@ru . . "Category:Anthony Bourdain"@en . . . . . "Anthony Michael Bourdain (25. \u010Dervna 1956 New York, New York\u2013 8. \u010Dervna 2018 ) byl americk\u00FD kucha\u0159, novin\u00E1\u0159 a moder\u00E1tor. V roce 1978 vystudoval , p\u016Fsobil jako \u0161\u00E9fkucha\u0159 v restauraci na Manhattanu. Vydal knihu ze z\u00E1kulis\u00ED haute cuisine D\u016Fv\u011Brnosti z kuchyn\u011B a detektivn\u00ED thriller Kost v krku. Moderoval televizn\u00ED po\u0159ady, v nich\u017E cestoval po sv\u011Bt\u011B a pozn\u00E1val r\u016Fzn\u00E9 n\u00E1rodn\u00ED kuchyn\u011B, jako Anthony Bourdain: Bez p\u0159edsudk\u016F, Anthony Bourdain: Kulin\u00E1\u0159sk\u00E1 zastaven\u00ED a Anthony Bourdain: Nezn\u00E1m\u00E9 kon\u010Diny. Objevil se tak\u00E9 v cameo roli ve filmu S\u00E1zka na nejistotu."@cs . . . . "\u0411\u0443\u0440\u0434\u0435\u043D, \u042D\u043D\u0442\u043E\u043D\u0438"@ru . . ""@en . . . "Anthony Bourdain"@de . . . . . . . "595394"^^ . . . "Anthony Michael Bourdain (25 Juni 1956 \u2013 8 Juni 2018) adalah koki selebriti, pengarang, dan tokoh televisi Amerika Serikat. Berbagai media menyebut Bourdain sebagai salah satu koki paling berpengaruh di dunia. Meski dikenal atas prestasi kuliner, karier televisi, dan kumpulan buku masaknya, Bourdain juga menulis karya fiksi dan nonfiksi sejarah."@in . . . . . "\u039F \u0386\u03BD\u03C4\u03BF\u03BD\u03B9 \u039C\u03AC\u03B9\u03BA\u03BB \u039C\u03C0\u03BF\u03C5\u03C1\u03BD\u03C4\u03AD\u03BD (\u03B1\u03B3\u03B3\u03BB\u03B9\u03BA\u03AC: Anthony Michael Bourdain, 25 \u0399\u03BF\u03C5\u03BD\u03AF\u03BF\u03C5 1956 - 8 \u0399\u03BF\u03C5\u03BD\u03AF\u03BF\u03C5 2018) \u03AE\u03C4\u03B1\u03BD \u0391\u03BC\u03B5\u03C1\u03B9\u03BA\u03B1\u03BD\u03CC\u03C2 \u03C3\u03B5\u03C6, \u03B4\u03B9\u03B1\u03C3\u03B7\u03BC\u03CC\u03C4\u03B7\u03C4\u03B1, \u03C3\u03C5\u03B3\u03B3\u03C1\u03B1\u03C6\u03AD\u03B1\u03C2 \u03BA\u03B1\u03B9 \u03C0\u03C1\u03BF\u03C3\u03C9\u03C0\u03B9\u03BA\u03CC\u03C4\u03B7\u03C4\u03B1 \u03C4\u03B7\u03C2 \u03C4\u03B7\u03BB\u03B5\u03CC\u03C1\u03B1\u03C3\u03B7\u03C2, \u03C0\u03BF\u03C5 \u03C0\u03C1\u03C9\u03C4\u03B1\u03B3\u03C9\u03BD\u03AF\u03C3\u03C4\u03B7\u03C3\u03B5 \u03C3\u03B5 \u03C4\u03B7\u03BB\u03B5\u03BF\u03C0\u03C4\u03B9\u03BA\u03AD\u03C2 \u03B5\u03BA\u03C0\u03BF\u03BC\u03C0\u03AD\u03C2, \u03C4\u03B1\u03BE\u03B9\u03B4\u03B5\u03CD\u03BF\u03BD\u03C4\u03B1\u03C2 \u03C3\u03B5 \u03CC\u03BB\u03BF \u03C4\u03BF\u03BD \u03BA\u03CC\u03C3\u03BC\u03BF, \u03BF\u03B9 \u03BF\u03C0\u03BF\u03AF\u03B5\u03C2 \u03B5\u03C0\u03B9\u03BA\u03B5\u03BD\u03C4\u03C1\u03CE\u03BD\u03BF\u03BD\u03C4\u03B1\u03BD \u03BA\u03C5\u03C1\u03AF\u03C9\u03C2 \u03C3\u03C4\u03B7\u03BD \u03BA\u03BF\u03C5\u03B6\u03AF\u03BD\u03B1, \u03C4\u03BF\u03BD \u03C0\u03BF\u03BB\u03B9\u03C4\u03B9\u03C3\u03BC\u03CC \u03BA\u03B1\u03B9 \u03C4\u03B9\u03C2 \u03C3\u03C5\u03BD\u03B8\u03AE\u03BA\u03B5\u03C2 \u03B4\u03B9\u03B1\u03B2\u03AF\u03C9\u03C3\u03B7\u03C2 \u03C4\u03C9\u03BD \u03B1\u03BD\u03B8\u03C1\u03CE\u03C0\u03C9\u03BD \u03C3\u03C4\u03B9\u03C2 \u03C7\u03CE\u03C1\u03B5\u03C2 \u03C0\u03BF\u03C5 \u03B5\u03C0\u03B9\u03C3\u03BA\u03B5\u03C0\u03C4\u03CC\u03C4\u03B1\u03BD. \u0398\u03B5\u03C9\u03C1\u03B5\u03AF\u03C4\u03BF \u03C9\u03C2 \u03AD\u03BD\u03B1\u03C2 \u03B1\u03C0\u03CC \u03C4\u03BF\u03C5\u03C2 \u03C3\u03C0\u03BF\u03C5\u03B4\u03B1\u03B9\u03CC\u03C4\u03B5\u03C1\u03BF\u03C5\u03C2 \u03C3\u03B5\u03C6 \u03C3\u03C4\u03BF\u03BD \u03BA\u03CC\u03C3\u03BC\u03BF. \u0391\u03C5\u03C4\u03BF\u03BA\u03C4\u03CC\u03BD\u03B7\u03C3\u03B5 \u03B4\u03B9' \u03B1\u03C0\u03B1\u03B3\u03C7\u03BF\u03BD\u03B9\u03C3\u03BC\u03BF\u03CD \u03C3\u03C4\u03B1 61 \u03C4\u03BF\u03C5 \u03C7\u03C1\u03CC\u03BD\u03B9\u03B1, \u03B5\u03BD\u03CE \u03B2\u03C1\u03B9\u03C3\u03BA\u03CC\u03C4\u03B1\u03BD \u03C3\u03C4\u03B7 \u0393\u03B1\u03BB\u03BB\u03AF\u03B1 \u03B3\u03B9\u03B1 \u03B3\u03C5\u03C1\u03AF\u03C3\u03BC\u03B1\u03C4\u03B1."@el . "Anthony Michael Bourdain, f\u00F6dd 25 juni 1956 i New York, d\u00F6d 8 juni 2018 i Kaysersberg Vignoble i Haut-Rhin i Frankrike, var en amerikansk kock, TV-personlighet och f\u00F6rfattare. Han var under en tid k\u00F6ksm\u00E4stare p\u00E5 i New York. Bourdain hade en amerikansk mor och en fransk\u00E4ttad far, och utbildade sig till kock p\u00E5 CIA (Culinary Institute of America). Under sina \u00E5r p\u00E5 college arbetade han extra som diskare p\u00E5 en restaurang i Provincetown p\u00E5 USA:s ostkust och det var d\u00E4r han best\u00E4mde sig f\u00F6r att g\u00F6ra matlagning till sitt yrke. Under senare \u00E5r reste han v\u00E4rlden runt och spelade in matlagningsprogram som till exempel A Cook's Tour och Anthony Bourdain: No Reservations. Bourdain begick sj\u00E4lvmord den 8 juni 2018 vid 61 \u00E5rs \u00E5lder."@sv . . . "2018-06-08"^^ . . . . . . . . . . . "Anthony Michael \u201ETony\u201D Bourdain (ur. 25 czerwca 1956 w Nowym Jorku, zm. 8 czerwca 2018 w Kaysersberg-Vignoble) \u2013 ameryka\u0144ski szef kuchni, kucharz, aktor, muzyk, restaurator, piosenkarz, osobowo\u015B\u0107 telewizyjna i pisarz pochodzenia francusko-\u017Cydowskiego."@pl . . "Anthony Bourdain"@nl . . . . . . . . . . "Anthony Michael Bourdain (25. \u010Dervna 1956 New York, New York\u2013 8. \u010Dervna 2018 ) byl americk\u00FD kucha\u0159, novin\u00E1\u0159 a moder\u00E1tor. V roce 1978 vystudoval , p\u016Fsobil jako \u0161\u00E9fkucha\u0159 v restauraci na Manhattanu. Vydal knihu ze z\u00E1kulis\u00ED haute cuisine D\u016Fv\u011Brnosti z kuchyn\u011B a detektivn\u00ED thriller Kost v krku. Moderoval televizn\u00ED po\u0159ady, v nich\u017E cestoval po sv\u011Bt\u011B a pozn\u00E1val r\u016Fzn\u00E9 n\u00E1rodn\u00ED kuchyn\u011B, jako Anthony Bourdain: Bez p\u0159edsudk\u016F, Anthony Bourdain: Kulin\u00E1\u0159sk\u00E1 zastaven\u00ED a Anthony Bourdain: Nezn\u00E1m\u00E9 kon\u010Diny. Objevil se tak\u00E9 v cameo roli ve filmu S\u00E1zka na nejistotu."@cs . . . . . . "Anthony Bourdain"@es . . . . . . . "Anthony Michael Bourdain"@en . . "no"@en . . "\uC564\uC11C\uB2C8 \uBCF4\uB370\uC778(Anthony Bourdain, 1956\uB144 6\uC6D4 25\uC77C ~ 2018\uB144 6\uC6D4 8\uC77C)\uC740 \uBBF8\uAD6D\uC758 \uC694\uB9AC\uC0AC, \uBC29\uC1A1\uC778\uC774\uB2E4. \uAD6D\uC81C \uBB38\uD654, \uC694\uB9AC \uBC0F \uC778\uAC04 \uC0C1\uD0DC\uC5D0 \uB300\uD55C \uD0D0\uAD6C\uC5D0 \uCD08\uC810\uC744 \uB9DE\uCD98 \uD504\uB85C\uADF8\uB7A8\uC5D0 \uCD9C\uC5F0\uD588\uC2B5\uB2C8\uB2E4. \uBCF4\uB370\uC778\uC740 1978\uB144 \uBBF8\uAD6D \uC694\uB9AC \uD611\uD68C(The Culinary Institute of America)\uB97C \uC878\uC5C5\uD588\uC73C\uBA70, \uB9E8\uD558\uD0C4\uC5D0 \uC788\uB294 Brassie Les Halles\uC5D0\uC11C \uC218\uB144\uAC04 \uC218\uC11D \uC8FC\uBC29\uC7A5\uC73C\uB85C \uADFC\uBB34\uD55C \uACBD\uB825\uC774 \uC788\uB294 \uBCA0\uD14C\uB791\uC785\uB2C8\uB2E4. \uADF8\uB294 \uBCA0\uC2A4\uD2B8\uC140\uB7EC '\uD0A4\uCE5C \uCEE8\uD53C\uB374\uC15C: \uC694\uB9AC \uC5B8\uB354\uBC30\uC5D0\uC11C\uC758 \uBAA8\uD5D8 (2000\uB144)'\uC758 \uC800\uC790\uC774\uB2E4. 2018\uB144 6\uC6D4 8\uC77C \uC544\uCE68, CNN \uCD9C\uC7A5 \uB3C4\uC911 \uD504\uB791\uC2A4\uC758 \uD55C \uD638\uD154\uC5D0\uC11C \uC0AC\uB9DD\uD55C \uCC44 \uBC1C\uACAC\uB418\uC5C8\uB2E4. \uC0AC\uC778\uC740 \uC790\uC0B4\uB85C \uCD94\uC815\uB418\uACE0 \uC788\uB2E4. \uADF8\uC758 \uCCAB \uBC88\uC9F8 \uC74C\uC2DD\uACFC \uC138\uACC4 \uC5EC\uD589 \uD154\uB808\uBE44\uC804 \uC1FC\uC778 'A Cook's Tour'\uB294 2002\uB144\uACFC 2003\uB144\uC5D0 \uD478\uB4DC \uB124\uD2B8\uC6CC\uD06C\uC5D0\uC11C 35\uD68C \uBC29\uC601\uB418\uC5C8\uB2E4. 2005\uB144\uC5D0 \uADF8\uB294 \uD2B8\uB798\uBE14 \uCC44\uB110\uC758 \uC694\uB9AC \uBC0F \uBB38\uD654 \uBAA8\uD5D8 \uD504\uB85C\uADF8\uB7A8 \uC564\uC11C\uB2C8 \uBCF4\uB518\uC744 \uC9C4\uD589\uD558\uAE30 \uC2DC\uC791\uD588\uC2B5\uB2C8\uB2E4. \uC608\uC57D \uC5C6\uC74C(2005-2012) \uBC0F \uACBD\uC720\uC9C0(2011-2013) 2013\uB144, \uADF8\uB294 The Taste\uC758 \uC2EC\uC0AC\uC704\uC6D0\uC73C\uB85C 3\uC2DC\uC98C \uB3D9\uC548 \uD65C\uB3D9\uC744 \uC2DC\uC791\uD588\uACE0, \uB3D9\uC2DC\uC5D0 CNN\uC73C\uB85C \uC5EC\uD589\uAE30 \uD504\uB85C\uADF8\uB798\uBC0D\uC744 \uC804\uD658\uD558\uC5EC \uC564\uC11C\uB2C8 \uBCF4\uB518: Parts Unknown\uC744 \uC9C4\uD589\uD558\uC600\uB2E4. \uC694\uB9AC \uAE00\uACFC \uD154\uB808\uBE44\uC804 \uD504\uB808\uC820\uD14C\uC774\uC158, \uC74C\uC2DD, \uC694\uB9AC \uBC0F \uC5EC\uD589 \uBAA8\uD5D8\uC5D0 \uAD00\uD55C \uC5EC\uB7EC \uAD8C\uC758 \uCC45\uB4E4\uB85C \uAC00\uC7A5 \uC798 \uC54C\uB824\uC838 \uC788\uC9C0\uB9CC, \uBD80\uB974\uB385\uC740 \uB610\uD55C \uC18C\uC124\uACFC \uC5ED\uC0AC \uB17C\uD53D\uC158 \uBAA8\uB450\uB97C \uC37C\uB2E4. 2018\uB144 6\uC6D4 8\uC77C, \uBD80\uB974\uB385\uC740 \uD504\uB791\uC2A4\uC5D0\uC11C \uCD2C\uC601 \uC911 \uBAA9\uC744 \uB9E4 \uC790\uC0B4\uD588\uC2B5\uB2C8\uB2E4."@ko . . . . . . . . . . . . . . . . "Anthony Bourdain"@eo . . . . . . . . . . . . . . . "no"@en . . . "\uC564\uC11C\uB2C8 \uBCF4\uB370\uC778"@ko . . "Anthony Bourdain"@cs . . . . . . . . . . . . . "A Cook's Tour"@en . . "Ba chef m\u00F3r le r\u00E1, \u00FAdar agus pearsa teilif\u00EDse Meirice\u00E1nach \u00E9 Anthony Michael Bourdain, a rugadh ar 25 Meitheamh 1956 agus a fuair b\u00E1s ar 8 Meitheamh 2018. Rugadh i gCathair Nua-Eabhrac \u00E9, agus d'fh\u00E1s s\u00E9 an\u00EDos in Leonia, New Jersey. Eagarth\u00F3ir de chuid an New York Times ab ea a mh\u00E1thair, agus d'oibrigh a athair d'fhoilsitheoir cheoil. Ba de ch\u00FAlra Francach Caitliceach \u00E9 a athair agus de ch\u00FAlra Gi\u00FAdach \u00ED a mh\u00E1thair. Rinne Anthony staid\u00E9ar tr\u00ED\u00FA leibh\u00E9il i gCol\u00E1iste Vassar agus in Culinary Institute of America, an d\u00E1 \u00E1it seo suite i ngleann an Hudson i st\u00E1t Nua-Eabhrac."@ga . "Anthony Michael (Tony) Bourdain (New York, 25 juni 1956 \u2013 Kaysersberg, 8 juni 2018) was een Amerikaanse kok, televisiepresentator en auteur. Hij is vooral bekend geworden door zijn boek Kitchen Confidential: Adventures in the Culinary Underbelly en het televisieprogramma No Reservations, dat ook in Nederland te zien was op Discovery Channel en later op 24Kitchen."@nl . "no"@en . . . . . . . . . . . . . "Anthony Michael Bourdain (n. 25-an de junio 1956, m. 8-an de junio 2018) estis populara usona komikulo kaj aktoro."@eo . . . . . . . . . . . . . . . . . "no"@en . . "Anthony Michael Bourdain (New York, AEB, 1956ko ekainaren 25ean - Estrasburgo, Frantzia, 2018ko ekainaren 8a) estatubatuar sukaldari, idazle eta telebistako pertsonaia zen. 1978an graduatu zen eta hainbat sukaldetako buru bezala aritu da, besteak beste, urte asko eman zituen ezagunekoa. Zenbait iturriren arabera, munduko sukaldari garrantzitsuenen artean dago. Ezaguna egin zen lehen aldiz 2000an argitaratu zuen liburu batengatik:) eta gero telebistako bere saioengatik. Fikziozko eta historia liburuak ere idatzi zituen."@eu . "Anthony Michael Bourdain (Nova York, 25 de junho de 1956 \u2014 Kaysersberg, 8 de junho de 2018) foi um chef, escritor, e apresentador de televis\u00E3o norte-americano. Bourdain tornou-se conhecido por seu livro Kitchen Confidential: Adventures in the Culinary Underbelly, lan\u00E7ado em 2000, e apresentava o programa de aventuras culturais e culin\u00E1rias Anthony Bourdain: No Reservations, no Travel Channel."@pt . . . . . "\u0415\u043D\u0442\u043E\u043D\u0456 \u0411\u0443\u0440\u0434\u0435\u043D (\u0430\u043D\u0433\u043B. Anthony Michael Bourdain; 25 \u0447\u0435\u0440\u0432\u043D\u044F 1956[http://global.britannica.com/biography/Anthony-Bourdain_Encyclop\u00E6dia_Britannica][[d:Track:Q5375741]]"@uk . "--04-20"^^ . "Anthony Bourdain"@en . . . . . "1124886254"^^ . . . . . . . . . . "Anthony Michael Bourdain (* 25. Juni 1956 in New York City; \u2020 8. Juni 2018 in Kaysersberg Vignoble, Frankreich) war ein US-amerikanischer Koch, Autor und Moderator von Fernsehdokumentationen."@de . . . . "Anthony Michael Bourdain (25 Juni 1956 \u2013 8 Juni 2018) adalah koki selebriti, pengarang, dan tokoh televisi Amerika Serikat. Berbagai media menyebut Bourdain sebagai salah satu koki paling berpengaruh di dunia. Bourdain lulus dari tahun 1978 dan pernah berprofesi di berbagai restoran besar, termasuk koki eksekutif di . Ia pertama kali dikenal melalui bukunya yang berjudul Kitchen Confidential: Adventures in the Culinary Underbelly (2000). A Cook's Tour, acara televisi makanan dan jalan-jalan pertamanya, tayang di Food Network dengan 35 episode pada tahun 2002 sampai 2003. Tahun 2005, ia membawakan program kuliner dan budaya (2005\u20132012) dan (2011\u20132013) di Travel Channel. Tahun 2013, ia membawakan di CNN. Meski dikenal atas prestasi kuliner, karier televisi, dan kumpulan buku masaknya, Bourdain juga menulis karya fiksi dan nonfiksi sejarah."@in . . . "Anthony Bourdain"@pt . ""@en . . "\u5B89\u6771\u5C3C\u00B7\u9EA5\u53EF\u00B7\u6CE2\u767B\uFF08Anthony Michael Bourdain\uFF0C1956\u5E746\u670825\u65E5\uFF0D2018\u5E746\u67088\u65E5\uFF09\uFF0C\u662F\u4E00\u4F4D\u7F8E\u570B\u5EDA\u5E2B\u3001\u4F5C\u5BB6\u53CA\u96FB\u8996\u7BC0\u76EE\u4E3B\u6301\u4EBA\uFF0C\u751F\u65BC\u7D10\u7D04\u5E02\u3002 \u6CE2\u767B\u6210\u540D\u4F5C\u70BA\u300A\u300B\u3002\u53BB\u4E16\u524D\u5728\u6709\u7EBF\u7535\u89C6\u65B0\u95FB\u7F51\u4E3B\u6301\u7BC0\u76EE\u300A\u300B\uFF0C2013\u5E74\u81F32016\u5E74\u9593\uFF0C\u6BCF\u5E74\u5747\u6191\u6B64\u7BC0\u76EE\u7372\u827E\u7F8E\u734E\u3002\u540C\u7BC0\u76EE\u4EA6\u57282014\u5E74\u7372\u76AE\u535A\u8FEA\u734E\u3002"@zh . . . . . . "Anthony Michael Bourdain (* 25. Juni 1956 in New York City; \u2020 8. Juni 2018 in Kaysersberg Vignoble, Frankreich) war ein US-amerikanischer Koch, Autor und Moderator von Fernsehdokumentationen."@de . . . . . . . . . "The Culinary Institute of America"@en . . . . . "Vassar College"@en . . . . "Anthony Bourdain"@ca . . . . . . . . . . . . . . . "Anthony Bourdain"@ga . . . . . . . . . . . . .