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About: Virginie Basselot     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : schema:Person, within Data Space : dbpedia.org associated with source document(s)

Type: Thingfoaf:Personpersondul:NaturalPersonEukaryoteHomo sapiensHumanAnimalanimalchefeukaryotespeciesschema:Person New Facet based on Instances of this Class

Virginie Basselot (born 21 April, 1979) is a French chef de cuisine who held one Michelin star at the restaurant within the hotel. She became the second woman to be named to the title of Meilleur Ouvrier de France. In 2017, after moving to become executive chef at during the previous year, she was named Chef of the Year by the restaurant guide Gault Millau. At the moment she is working in the Hotel Negresco in Nice.