About: Joyce Chen (chef)

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Joyce Chen (née Liao Chia-ai Chinese: 廖家艾; pinyin: Liào Jiā'ài; Wade–Giles: Liao Chia-ai, September 14, 1917 – August 23, 1994) was a Chinese-American chef, restaurateur, author, television personality, and entrepreneur. Joyce Chen was credited with popularizing northern-style Chinese cuisine in the United States, coining the name "Peking Raviolis" for potstickers, inventing and holding a design patent for a flat bottom wok with handle (also known as a stir fry pan), and developing the first line of bottled Chinese stir fry sauces for the US market.

Attributes	Values
rdf:type	Thing foaf:Person person dul:NaturalPerson Eukaryote Person Human Animal animal chef eukaryote species schema:Person
rdfs:label	Joyce Chen (de) Joyce Chen (chef) (en) Joyce Chen (fr) Джойс Чен (кухар) (uk)
rdfs:comment	Joyce Chen, (chinesisch 廖家艾, Pinyin Liào Jiā'ài; * 14. September 1917 in Peking, China; † 23. August 1994 in Lexington, Massachusetts) war eine chinesische Köchin, Gastronomin, Kochbuchautorin, Fernsehköchin und Unternehmerin. Ihr wird die Popularisierung der chinesischen Küche in den USA zugeschrieben. Sie prägte den Namen „Peking Raviolis“ und erhielt das Patent für den Wok mit flachem Boden und Griff. (de) Joyce Chen (née Liao Chia-ai Chinese: 廖家艾; pinyin: Liào Jiā'ài; Wade–Giles: Liao Chia-ai, September 14, 1917 – August 23, 1994) was a Chinese-American chef, restaurateur, author, television personality, and entrepreneur. Joyce Chen was credited with popularizing northern-style Chinese cuisine in the United States, coining the name "Peking Raviolis" for potstickers, inventing and holding a design patent for a flat bottom wok with handle (also known as a stir fry pan), and developing the first line of bottled Chinese stir fry sauces for the US market. (en) Joyce Chen (née Liao Chia-ai (zh) le 14 septembre 1917 à Pékin - morte le 23 août 1994 à Lexington (Massachusetts)) était une chef cuisinier américaine d'origine chinoise, restauratrice, auteure, personnalité de télévision et entrepreneuse. Joyce Chen est reconnue pour avoir popularisé la cuisine chinoise de style nordique aux États-Unis, inventé le nom de « raviolis de Pékin », inventé et maintenu le brevet du wok à fond plat avec poignée (également connu sous le nom de poêle à sauter) et à avoir créé la première gamme de sauces chinoises en bouteille destinées au marché américain. (fr) Джойс Чен (уроджена Ляо Цзя-Ай; кит. 廖家艾, 14 вересня 1917, Пекін — 23 серпня 1994, Лексінґтон) — китайсько-американська кухарка, рестораторка, авторка, телеведуча та жінка-підприємиця. Джойс Чен популяризувала китайську кухню у північному стилі в Сполучених Штатах, називаючи назву «Peking Raviolis» (дослівно — «Пекін равіолі»), винаходячи та захистивши патент плоского дна сковорідки з ручкою (також відома як сушилка). Вона також організувала першу лінію з розливу китайського соусу у пляшках для американського ринку. Починаючи з 1958 року, вона керувала декількома популярними китайськими ресторанами в Кембриджі, штат Массачусетс. (uk)
foaf:name	Joyce Chen (en)
name	Joyce Chen (en)
birth place	Beijing Republic of China (1912-1949)
death place	Lexington, Massachusetts
death place	Lexington, Massachusetts, US (en)
death date	1994-08-23 (xsd:date)
birth place	Peking , China (en)
birth date	1917-09-14 (xsd:date)
dcterms:subject	Chinese Civil War refugees Deaths from dementia in Massachusetts 20th-century American women writers American cookbook writers Chefs from Massachusetts 1994 deaths 20th-century American non-fiction writers American women non-fiction writers Burials at Mount Auburn Cemetery Deaths from Alzheimer's disease Chinese emigrants to the United States Women inventors Asian American chefs 1917 births Cultural history of Boston American restaurateurs American television chefs American women chefs Women cookbook writers Writers from Cambridge, Massachusetts Businesspeople from Cambridge, Massachusetts Chinese cookbook writers Businesspeople from Beijing
Wikipage page ID	8936681 (xsd:integer)
Wikipage revision ID	1120933955 (xsd:integer)
Link from a Wikipage to another Wikipage	Cambridge, Massachusetts Cambridge Center for Adult Education Cape Cod Beijing cuisine Public Broadcasting Service Moo shu pork Beijing Beverly Sills Boston University Dementia Chinese Civil War refugees Hot and sour soup Julia Child List of Massachusetts Institute of Technology undergraduate dormitories Richard M. Nixon Cutting board Vascular dementia Design patent Deaths from dementia in Massachusetts Interface Message Processor Peking duck Qing Dynasty 20th-century American women writers American cookbook writers Communist Party of China Chefs from Massachusetts Chow mein Egg roll Entrepreneur Fresh Pond (Cambridge, Massachusetts) Monosodium glutamate Mount Auburn Cemetery Cookbook 1972 Nixon visit to China Lexington, Massachusetts MIT MSG Chinese cooking techniques Chop suey Felipe Rojas-Lombardi Chinese-American Television personality Microsurgery Author 1994 deaths

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