About: Jean Hewitt

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Jean D. Hewitt (1925–1997) was an English-American food writer and home economist known for her advocacy of natural foods.

Attributes	Values
rdf:type	Thing foaf:Person person dul:NaturalPerson Eukaryote Person Human Animal animal eukaryote species schema:Person
rdfs:label	Jean Hewitt (en)
rdfs:comment	Jean D. Hewitt (1925–1997) was an English-American food writer and home economist known for her advocacy of natural foods. (en)
foaf:name	Jean Hewitt (en)
name	Jean Hewitt (en)
foaf:depiction
birth place	Ipswich
death place	Venice, Florida
death place	Venice, Florida
birth place	Ipswich
dcterms:subject	British emigrants to the United States Writers from Ipswich 1925 births 1997 deaths American cookbook writers Alumni of the University of London The New York Times writers Home economists English food writers Deaths from pneumonia in Florida American nutritionists Teachers College, Columbia University alumni Diet food advocates
Wikipage page ID	62911999 (xsd:integer)
Wikipage revision ID	1123934571 (xsd:integer)
Link from a Wikipage to another Wikipage	Beatrice Trum Hunter British emigrants to the United States Writers from Ipswich Home economics University of London Venice, Florida 1925 births 1997 deaths American cookbook writers Craig Claiborne Master of Science Cookbook The New York Times Alumni of the University of London The New York Times writers Home economists English food writers James Beard Foundation Award Deaths from pneumonia in Florida Family Circle Food writing Red meat Ipswich Normal school American nutritionists Teachers College, Columbia University alumni Diet food advocates Pneumonia Natural foods World War II Semi-vegetarianism
sameAs	Jean Hewitt Jean Hewitt Jean Hewitt Jean Hewitt
dbp:wikiPageUsesTemplate	dbt:Collist dbt:Copy_to_Wikiquote dbt:Authority_control dbt:Infobox_person dbt:Quote dbt:Reflist dbt:Short_description
thumbnail	wiki-commons:Special:FilePath/JeanHewitt.png?width=300
author	Jean Hewitt (en)
birth date	1925 (xsd:integer)
date	November 2022 (en)
death date	1997 (xsd:integer)
occupation	Food writer, home economist (en)
section	yes (en)
source	in 1980 (en)
text	For reasons of diet, philosophy, or economy more and more people are becoming interested in lessening their consumption of red, cured, and processed meats and increasing the quantities of complex carbohydrates, especially whole grains, fruits, and vegetables they consume. They are looking to alternate sources of protein such as peas, beans, fish, poultry, cheese, eggs, milk, and milk products... Followed sensibly, with as wide a variety of elements as possible, I believe the part-time vegetarian diet is here to stay. Vegetarians who eat eggs, milk, and cheese and called lactoovarians; those who favor fish have been dubbed pescovegetarians, and those eating chicken pollovegetarians. Plan to rate a three-part name and enjoy good healthy eating. (en)
has abstract	Jean D. Hewitt (1925–1997) was an English-American food writer and home economist known for her advocacy of natural foods. (en)
prov:wasDerivedFrom	wikipedia-en:Jean_Hewitt?oldid=1123934571&ns=0
page length (characters) of wiki page	5983 (xsd:nonNegativeInteger)
birth year	1925-01-01 (xsd:gYear)
death year	1997-01-01 (xsd:gYear)
occupation	Home economics Food writing dbr:Jean_Hewitt__PersonFunction__1
foaf:isPrimaryTopicOf	wikipedia-en:Jean_Hewitt
is Link from a Wikipage to another Wikipage of	Beatrice Trum Hunter The Mighty Gorga Natural food
is auteur of	The Mighty Gorga

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