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Ábrystir (Icelandic pronunciation: ​[ˈauːˌprɪstɪr̥]) is a type of colostrum pudding consumed in Iceland. It is made from cow's or sheep's milk and has a rich and thick texture similar to that of crème caramel. Ábrystir can be eaten hot, lukewarm, or cold, and it is common to add sugar or cinnamon to the pudding to enhance its flavor.

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  • Ábrystir (en)
  • Ábrystir (sv)
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  • Ábrystir (Icelandic pronunciation: ​[ˈauːˌprɪstɪr̥]) is a type of colostrum pudding consumed in Iceland. It is made from cow's or sheep's milk and has a rich and thick texture similar to that of crème caramel. Ábrystir can be eaten hot, lukewarm, or cold, and it is common to add sugar or cinnamon to the pudding to enhance its flavor. (en)
  • Ábrystir är en isländsk maträtt gjord på mjölk, liknande råmjölkspudding (kalvdans). Ofta tillsätts olika smaktillsatser för att göra den aptitligare. (sv)
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  • Ábrystir (en)
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  • Ábrystir (en)
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  • Cow or sheep milk (en)
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  • Ábrystir (Icelandic pronunciation: ​[ˈauːˌprɪstɪr̥]) is a type of colostrum pudding consumed in Iceland. It is made from cow's or sheep's milk and has a rich and thick texture similar to that of crème caramel. Ábrystir can be eaten hot, lukewarm, or cold, and it is common to add sugar or cinnamon to the pudding to enhance its flavor. (en)
  • Ábrystir är en isländsk maträtt gjord på mjölk, liknande råmjölkspudding (kalvdans). Ofta tillsätts olika smaktillsatser för att göra den aptitligare. (sv)
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  • Cow or sheepmilk
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